• Daniela Ruah posted an update in the group Group logo of DiscoveryDiscovery 2 weeks, 5 days ago

    Studies Indicate That People, In Social Facilitation Of Eating (SFE), Tend To Eat ~29-48% More In Company Of Family And Friends Than When They Eat Alone. This Could Be Due To Longer Meal Duration Moderated By The Familiarity Of Co-Eaters. Researchers Are Also Theorizing SFE As An Evolved Efficient Evolutionary Adaptation Mechanism.


About us   |  FAQ  |  Contact us   |  Copyright ©2017-2019  eFor-Real.com  |   Privacy  |   Terms of Service

Do NOT follow this link or you will be banned from the site!
This is a social network for those interested in unique and valuable information!

Log in with your credentials

Forgot your details?